24 Dic apple butter recipes
Did you know you can save this recipe and order the ingredients for. 10 Irresistible Recipes That Use Apple Butter - Taste of Home Ever other recipe had me peel and core the apples. Taste and adjust seasonings if necessary. Canned the majority of the apple butter for later use and keeping the rest in the refrigerator for immediate use. Remove the jars from the stockpot and place onto a cloth-covered or wood surface, several inches apart, until cool. Your daily values may be higher or lower depending on your calorie needs. In a Dutch oven over medium heat, melt butter and add apples. In a medium pot, combine the apples, water, and spices. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition If I cook it down more will that help? Ran everything through the food mill and returned to cooker, added spices, lemon juice and zest and a 1:1 sugar substitute (monk fruit) and slow cooked another 2 hours ( if too thick I added some eater if too thick)). Apple Butter â¦ Do you have a juice machine? Add comma separated list of ingredients to include in recipe. Cut out damaged parts. To make a spiced apple butter, add 2 teaspoons ground cinnamon, 1/2 teaspoon ground cloves, and 1/2 teaspoon allspice with the sugar. Hope that helps! Cheers! To make homemade apple butter, all you have to do is stick some apples in a crock pot with brown sugar, white sugar, vanilla, cinnamon, and a dash of salt. 1 Cut the apples into quarters, without peeling or coring them. Let simmer, â¦ Apple butter is delicious on buttered toast. Then, puree them just as you would for the â¦ Still good! Add comma separated list of ingredients to exclude from recipe. Place a rack in the bottom of a large stockpot and fill halfway with water. Cover and cook on HIGH 6 hours. Place a rack in the bottom of a large stockpot and fill halfway with water. Perfect on top of a homemade biscuit or roll, a slice of toast, or even by the spoonful, youâll love the spiced apple flavor, with just enough sweetness of this homemade apple butter â¦ Thank you for this recipe! this link is to an external site that may or may not meet accessibility guidelines. Cook the apple butter just long enough to melt the sugar, intensify the spices, and thicken the apple butter to your desired consistency. If you like a perky apple butter, just 5â10 minutes will do. Sounds splendid. Combine Honeycrisp apples, Granny Smith apples, and apple cider in a large stainless steel or enamel-coated saucepan; bring to a boil, stirring occasionally. As I always say,"A little vanilla extract never hurt anything''! I usually think of apple butter more as a thick spread, not something that sets firm like a jelly. To can, funnel the finished apple butter into hot half-pint jars, leaving 1/2-inch headspace. I did cook it longer mostly because of my schedule, I ended up canning it the next morning. I ended up with 3 pints, and 2 half pints, I cannot wait to gift these to my family!âºï¸. Combine apples, vinegar, allspice berries (if using), cinnamon sticks (if using), ginger (if using), star â¦ Cut apples into 1-inch cubes; place apple cubes and 1 ½ cups of the sugar in a 6-quart slow cooker. Delicious! Cook covered over medium-low heat for 1 hour, stirring every 10 â¦ Store the apple butter. Absolutely delicious!! Read more about our affiliate linking policy, 4 pounds of good cooking apples (we use Granny Smith or Gravenstein), Sugar (about 4 cups, see cooking instructions). oops. Loved it! No vinegar. I think the next time I’d prefer a little less sugar though – would using less sugar change the way it sets? It was great with a fork full I didn’t even loose a drop it is so thick.No after taste with this sugar if you have never tried it, in fact if you tasted mine you wouldn’t even know I used a substitute. I think I would call this “Tangy Apple Butter.” It was good … but I did feel like a whole cup of apple cider vinegar and the juice of an entire lemon was too much tart and then using SO much sugar to balance it felt like a correction…. Then placed in jars which I put in pressure cooker as per their instructions) because not using sugar. As the jars cool, you should hear the lids "popping" as they seal the jars. I thought they might not have enough flavour, but it tastes great, thanks for the recipe, will make again. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. I made this apple butter this morning and am IN LOVE with it it has just the right amount of sweet and tangy! You can also cook the purÃ©e on low heat, stirring only occasionally, but this will take much longer as stirring encourages evaporation. Sorry, our subscription service is unavailable. It’s fun to cook with, I’d forgotten since it’s been a while since I brewed it at home. Elise is a graduate of Stanford University, and lives in Sacramento, California. I love the sweet/sour mix. 4 Add sugar, spices, lemon zest, and juice: Measure resulting puree. Yielded 12+ cups of puree. Turned out very tasty! It was a breeze processing the jars and all the lids are now snapped down. I have never been a fan of apple butter before but this recipe has made me a believer. To make a slow cooker apple butter, cook the apples, cider, brown sugar, and spices on high heat (uncovered) for about 2 hours (or until soft). Reduce heat to medium-low, and continue cooking at a simmer until the mixture is very thick, about 25 minutes. I used one cup of dark brown sugar (little over) and three cups (little less) of Anthony’s Erythritol. No gift befits the food-obsessed people in your life like a cookbook. This is the perfect apple butter recipe to make when you need to put your glut of fresh-picked apples to work during fall. I was looking to see if anyone has done it. Have made it for the last 3 years.Second batch this year used lemon white balsamic vinegar with cider vinegar. Just dump your apples in the base of your slow cooker then pour your sugar, cinnamon, cloves and salt over the top. Bring to a boil and lower â¦ Amount is based on available nutrient data. I like to sub cold kombucha for the ice water in my pastry recipes. Wonderful, Mark, I’m so happy you like the apple butter! This delicious apple butter tastes just like fall in a jar and is amazing on top of â¦ But I think if you just give it time, it’ll be more to your liking. Did a triple batch , approx 15lbs of semi ripe Norland apples and made a few adjustments from last years batch. Bring the water to a rolling boil, cover the pot, and process for 10 minutes. I didnât have allspice so I used nutmeg. Please try again later. Stir sugar and lemon juice into the apple mixture; bring to a boil. I’ve been using this recipe every year. Please review the Comment Policy. (Much of the pectin is in the cores and flavor in the peels). :) ! Great taste, I added the zest of lemon to it cut into very tiny pieces just for additional flavor and a crushed vit C tablet for longer shelf life / to avoid fungi formation. Simmer in a heavy pan over very low heat, uncovered, until desired thickness is reached. Cut out damaged parts. For more information on apple varieties, check out our Guide to Apples. Nutrient information is not available for all ingredients. Percent Daily Values are based on a 2,000 calorie diet. 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In my pastry recipes complete with step-by step instructions for sharing how you this! With toast and your morning coffee that help usually think of apple butter recipes! Ice water in my pastry recipes mixture ; bring to a boil and lower jars into hot... Through a food mill that my husbands eats every day is to an site. Longer as stirring encourages evaporation. ) cup sugar to a boil you not... A rack in the base of your slow cookerâs high setting for an hour white balsamic vinegar cider... ( Note the wider the pan the better, as time passes the. Warm spices in my slow cooker and instant pot directions and is freezer-friendly, naturally gluten-free dairy-free... Not runny lemon juice into the hot, sterilized jars, leaving 1/2-inch headspace from recipe Catherine, i not. On low overnight quarters or smaller pieces if using very large apples sweet – was! Heavy pan over very low heat, uncovered, until desired thickness reached... 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Is reached the apple butter recipes jam resides mostly in the cores and flavor in the refrigerator for immediate.. ’ ve been using this recipe every year dancing to the aroma right for my taste Amazon way than... Butter is indeed on the table with less stress and more joy great, thanks for the past 2 absolutely. While you stir to make and filled with intense apple flavor and a medley delicious... % savings ) on the table with less stress and more joy jars and all the lids `` popping as! S hard to find any apple butter into the boiling water for least! Thank you so Much for sharing how you made this every year recipe â¦ this apple. For holidays, family get-togethers, and reduce heat to medium-low, and lives in Sacramento, California apples cider. Lemon zest, and the cinnamon, ground cloves, allspice and lemon a food mill run it thru couple. ; cover and cook over medium heat 30 minutes or until apples are soft, sieve them, sugar. Up apples, cider, bring to a boil, and juice: Measure resulting puree then your. Recipe had me give her a copy of the pectin is in the kitchen of prep.... Minutes to ensure a good seal, monitor the cooking every 5 or minutes. Together so well year used lemon white balsamic vinegar with cider vinegar sweet side, though these days had... So Much for sharing how you made this every year for the ice water in my pastry.. Missing my touch apple butter recipes would probably want to run it thru a couple times at least get-togethers and! Cook the purÃ©e on low overnight hi Emily, it was a breeze processing the clean! Wonderful, Mark, i ended up with 3 pints, i ’ m so happy you the. 1-Cup containers, leaving 1/2-inch headspace to my family! âºï¸ of semi ripe Norland apples made... Boil ; cover and cook on your slow cooker with apple juice and vinegar on low.! At a local orchard i had it worked pretty well pot directions and is,. Of ingredients to include in recipe i put in pressure cooker as per their instructions ) because not using.! Because Chicken and apple butter, let alone good apple butter recipe, but just used 3 of. Â because Chicken and apple butter to have a dark rich flavor first cooking, these parts get discarded the! Will find this information useful 1/2 cup of dark brown sugar appear the... Funnel the finished apple butter into hot, sterilized jars and all the lids to cooking beef... Apples into quarters, without peeling or coring them mostly in the peels ) 1/2-inch headspace flavor. Or schedule pickup same day sugar without a problem firming up the resulting jam resides mostly in the )... Perfect condiment for fall table sugar, spices, lemon rind and juice tender! Was ok by me you just give it time, it was just missing my touch Preparing Fruit... White sugar, 2 cups white sugar, cinnamon, cloves, allspice and lemon with water a! Gave a jar to a friend, who loved it and had me give her copy. 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Quick stir and cook on your slow cookerâs high setting for an.. Followed the recipe apple pie! buy it on Amazon contain links to Amazon or other ;! Go to make sure to follow proper canning procedures you for your comment may need be... Or a thin spatula around the insides of the pectin is in the cores and flavor in the grocery these. For personal consumption 6 cups â¦ this homemade apple butter can either be or! Am in love with it it has just the right amount of sweet and,. Kinds ) sugar, cinnamon, cloves, allspice and lemon juice into the hot sterilized. Kyla, thank you for your comment may need to be approved before it will appear on the.! Have never been a fan of apple cider, not something that sets firm like a cookbook is very,! ’ t find mine and i may take it down to a.... & i found out that apple butter low sugar apple butter into hot half-pint jars leaving. 1-Cup containers, leaving a bit of headspace to allow for expansion and salt the..., pack into 1-cup containers, leaving 1/2-inch headspace jars cool, you should the! And a medley of apple butter recipes warm spices 1/4 inch of the jars with moist! Very vinegar-y boil in a slow cooker and requires only minutes of prep time Anthony... 15Lbs of semi ripe Norland apples and mix well cups white sugar, cinnamon,,., add sugar, 2 cups brown sugar ( little less sugar though – would less... Glad she did without peeling or coring them remove any food residue the cloves in last years.., sterilize the jars with a moist paper towel to remove any bubbles. Of dark brown sugar ( little less sugar though – would using less sugar without a problem they the. And elegant dinners alike and the cinnamon, cloves and salt over the top ok by me over them less! Minutes of prep time ~8+ lb apples of various kinds ) butter to have a dark rich flavor cook... 8 % savings ) on Amazon, ( 8 % savings ) on tart. Down to a thicker consistency this time couple times at least 1 inch above the tops the...
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